tag:blogger.com,1999:blog-8109758930050639584.post998890026232980730..comments2023-11-03T09:01:53.978-04:00Comments on My Kind of Food: Would Obama Eat This Chili? I Hope So...Hungry Galhttp://www.blogger.com/profile/13525465766450531872noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8109758930050639584.post-24435473365700379712009-01-29T17:19:00.000-05:002009-01-29T17:19:00.000-05:00I am so tired of my current chili recipe...yours l...I am so tired of my current chili recipe...yours looks great! I love the spice list. It looks like I have just added something else to my "to do" list!Anonymoushttps://www.blogger.com/profile/10287606782339501104noreply@blogger.comtag:blogger.com,1999:blog-8109758930050639584.post-21006200821676669262008-11-21T16:27:00.000-05:002008-11-21T16:27:00.000-05:00This sounds like a hearty chili, it sounds delicio...This sounds like a hearty chili, it sounds delicious, I like the photo with all the spices :). I'd love to feature this recipe on our blog, please let me know if you're interested :). <BR/><BR/>Have a great weekend!<BR/>Sophie, Key Ingredient Chief Blogger<BR/>sophie@keyingredient.comAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8109758930050639584.post-5626923534614221032008-11-18T11:25:00.000-05:002008-11-18T11:25:00.000-05:00Your chili sounds good. Thanks for entering the ch...Your chili sounds good. Thanks for entering the chili cook-off. :)Gloria Chadwickhttps://www.blogger.com/profile/01583688711355507100noreply@blogger.comtag:blogger.com,1999:blog-8109758930050639584.post-87337831081396085662008-11-17T18:45:00.000-05:002008-11-17T18:45:00.000-05:00@ timeless gourmetThanks for posting... Hope you l...@ timeless gourmet<BR/><BR/>Thanks for posting... <BR/><BR/>Hope you let me know how it turns out!Hungry Galhttps://www.blogger.com/profile/13525465766450531872noreply@blogger.comtag:blogger.com,1999:blog-8109758930050639584.post-2752218901385401012008-11-16T23:01:00.000-05:002008-11-16T23:01:00.000-05:00Thanks for the comment - and wishing you a most ta...Thanks for the comment - and wishing you a most tasty next birthday!<BR/>I'm in on this chili - I make chili every week for a good four months out of the year, but have never made Cincinnati style! Looks great, and I'll give it a go.Timeless Gourmethttps://www.blogger.com/profile/10342854288950587512noreply@blogger.com